Indulge, Press

Labneh with Tangerines

The key? Seasonal ingredients.
Peel a tangerine in your kitchen, and its scent instantly transports you to some exotic locale along the Mediterranean. And it’s probably because this prized jewel of the citrus family is said to originate from Tangier, Morocco.

Create, Press

Lane Crawford

Anastasia Koutsioukis opened Mandolin Aegean Bistro in Miami with her husband in 2009. With a beautiful garden, homespun dishes and a fuss free ambiance it’s become a treasured hot spot with outposts in Soho Houses from London to Berlin and Istanbul. With Miami on our minds, Koutsioukis welcomes Lane Crawford into her home.


The Select 7

MEET | ANASTASIA KOUTSIOUKIS   Motivation What motivates me is doing what I love – if I could ever encourage one thing as an entrepreneur, it’s to listen to your inner voice and follow your passions. I feel that finding success and happiness is inevitable if you do something you enjoy and are good at. It will […]

Commune, Press


I tap into creativity and inspiration in my everyday life. Whether opening the fridge andmaking a meal, traveling to another country and absorbing the architecture and culture, heading to a market where I find an artisanal piece or fresh ingredient, or just simply being around nature—these things somehow find their way into my work and world.

Indulge, Press

The Covetuer

Care of Miami’s best Greek restaurant, Mandolin. To put it bluntly, Anastasia Koutsioukis—otherwise known as the co-owner of Mandolin, otherwise known as @mrsmandolin—is the woman you wish you could be when you *grow up.*

Escape, Press

Barney’s New York

Anastasia Koutsioukis is the Founder & Co-Owner of Mandolin Aegean Bistro, a popular restaurant in Miami. Last year, she partnered with Soho House and Mandolin is now at the Miami Beach, Istanbul, London, and Berlin locations.

Create, Press


Whether you live in Miami or are visiting, having a meal at the city’s beloved, family-run mediterranean restaurant Mandolin Aegean Bistro is sort of a right of passage. Tucked modestly in Miami’s cool design district, the Mandolin crowd is alive with mirth and cachet and the Turkish- and Greek-inspired food is simple, fresh, unpretentious.

Escape, Press

Elle Mexico

If you have a summer getaway planned, we will put together an ideal suitcase formed by incredible mega chic Mediterranean findings that helped us discover Anastasia Koutsioukis, also known as Mrs. Mandolin.

Create, Press


Miami restaurateur, Anastasia Koutsioukis, whos’ earned a cult following for her perfectly pared-down Mediterranean fare, invites Elle over for a dinner party where the scene is chic and the food is Greek.

Escape, Press


Call it foresight: Six years ago, when Anastasia Koutsioukis and her husband opened Mandolin, their exquisite Aegean bistro tucked away in Miami’s Design District, the neighborhood was still a far cry from the trendy, art-fueled destination it is today.

Mrs. Mandolin is the story of our life and travels.

- anastasia koutsioukis -